Grease Snail With Tamarind Sauce - Ốc Mỡ Xào Me
Delicious Stir-Fried Grease snail with Tamarind!
The large-sized Grease snail, after being thoroughly cleaned, is lightly boiled and quickly stir-fried with minced garlic, tamarind sauce, salt, sugar, and cornstarch to create a thick and luscious sauce. Sprinkle roasted peanuts and Vietnamese coriander on top of the dish when enjoying to enhance the flavor and crunchiness. The dish combines the rich and tender taste of the Grease snail meat with the sweet and sour flavor of tamarind, creating a delightful harmony. If you want to try this amazing Stir-Fried Grease snail with Tamarind, visit Sen Lua Dai Viet Restaurant right!
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