BIEN - OC - SEN - LUA DAI VIET is delighted to introduce an outstanding dish on the restaurant's menu: GRILLED TROPICAL ROCK LOBSTER STUFFED WITH CHEESE.
It can be said that grilled tropical rock lobster is always the top choice of diners at seafood parties in Saigon.
Originally, grilled tropical rock lobster already possesses a rich and delicate flavor, and now, with the addition of exclusive cheese sauce, it enhances the delicious aroma and doubles the juiciness of the tropical rock lobster meat.
The ingredients of the cheese sauce are not complicated, consisting of egg yolks, butter, salt, sugar, cheese, and creamy. Although it seems simple, achieving a smooth and tasty texture requires the chef to adjust the ingredients, heat, and timing precisely.
With an open kitchen space, diners can observe the flames covering the tropical rock lobster on the grill and enjoy the process of preparing the dish. Then, the plump lobster halves will be covered with cheese sauce, creating a unique dish. Therefore, the BIEN - OC - SEN - LUA DAI VIET restaurant system offers an impressive experience for this luxurious dish.
The fresh and delicious quality of the grilled tropical rock lobster is an important factor that makes the stuffed tropical rock lobster with cheese special, even though the cheese sauce also plays a significant role. Every day, the restaurant receives about 40kg of live tropical rock lobsters directly transported from various coastal areas of Vietnam. Shortly after being caught from the sea, these fresh tropical rock lobsters are coated with cheese sauce and served to diners in the cozy ambiance of the restaurant.
