Saigon is a culinary paradise with a wide variety of delicious dishes from all three regions of Vietnam.
Saigon - Bien Sen Lua Dai Viet Restaurant (Photo: Duc Nguyen)
If you're looking for great eateries in Saigon to savor the unique flavors of this city, look no further than the Bien Sen Lua Dai Viet restaurant! It's an ideal destination for seafood lovers.
Grilled Giant River Prawn With Garlic & Butter (Photo: Duc Nguyen)
Pan-fried Ca Mau Crab With Garlic & Butter (Photo: Duc Nguyen)
Stir-fried Octopus With Pineapple And Cucumber (Photo: Duc Nguyen)
Bantam chicken and banana blossom salad With banana blossom - the flower of the banana plant, this dish is wild in appearance, juicy and crunchy in texture, and earthy in flavors. (Photo: Duc Nguyen)
You can indulge in fresh seafood dishes such as lobster, sentinel crab, grouper, queen conch, prepared in various ways like grilling, frying, steaming, and hotpot. The restaurant offers spacious and airy surroundings, with quick and attentive service.
