Cultural Identity of Dai Viet Restaurant Chain in Bui Vien Walking Str – Lua Dai Viet Restaurant
Best offer of the year - choose your dish

Giỏ hàng

Hiện chưa có sản phẩm
TỔNG TIỀN: 0₫
Thanh toán
Cultural Identity of Dai Viet Restaurant Chain in Bui Vien Walking Street

Cultural Identity of Dai Viet Restaurant Chain in Bui Vien Walking Street

Located in the heart of the bustling and vibrant Bui Vien Walking Street, the Dai Viet restaurant chain is not only a place to enjoy delicious food but also an ideal destination for those wanting to explore the deep cultural identity of Vietnam.

With a space decorated in a classic style, from small details like lanterns and paintings to natural wooden furniture, Dai Viet offers customers a warm and familiar atmosphere, reminiscent of a traditional Vietnamese home. This is not just a place to enjoy cuisine but also a profound cultural experience.

Additionally, the restaurant stands out with its attentive and enthusiastic staff. They not only assist customers in choosing dishes but are also ready to share stories of history and culture related to each dish and each decorative detail. This creates a unique and special distinction for Dai Viet compared to other dining spots in the area.


Dai Viet restaurant chain brings the most traditional cultural colors

Professional Staff with Rustic, Countryside-Inspired Uniforms

The staff at Dai Viet Restaurant in District 1 are not only trained in professional skills but are also encouraged to preserve and promote traditional cultural identity through their distinctive uniforms: the Ao Dai. This is not only a way for staff to connect with their work but also a connection to the nation's roots and traditions.

Every day, when customers step into Dai Viet Restaurant, they are greeted by staff dressed in the Ao Dai, a garment rich in the rustic and countryside charm of Vietnam. The Ao Dai is more than just a piece of clothing; it symbolizes a connection to the country and a deep-rooted cultural tradition.

Choosing the Ao Dai as the uniform for Dai Viet's staff is also a way to honor and preserve national cultural values, step by step, detail by detail. This also reflects the restaurant's commitment to building a culinary brand that is not only professional but deeply cultural.

SEE MORE: Unique Vietnamese culture at Bui Vien


The staff at the restaurant system are always friendly and professional

The Menu’s Highlight: Fresh Seafood

The menu at the Dai Viet restaurant chain is not merely a list of dishes but an exciting journey into the world of fresh seafood. This is where you can enjoy the freshest seafood, prepared with finesse and uniqueness.

Crab is the most notable highlight at the restaurant, with skillful variations that bring out rich flavors while retaining the freshness of the ingredients. The crab is prepared in various styles to cater to every taste and preference. Each piece of crab is carefully selected, with each one bringing joy to the dining experience.


Many delicious dishes from our restaurant chain

In addition to crab, you can also try other seafood like shrimp, squid, snails, or fish, all sourced from the most reliable suppliers to ensure the highest quality and freshness. The restaurant's preparation process strictly adheres to hygiene and food safety standards, providing customers with meals that are not only delicious but also safe and healthy.

SEE MORE: Experience the Unique Flavors of Cuisine at the Dai Viet Restaurant Chain


Variety of fresh seafood, diverse and beautifully prepared

Open Kitchen Space Allows Diners to Observe the Cooking Process

The use of an open kitchen in Dai Viet's seafood restaurants has become an integral part of the dining experience. This not only creates a sense of closeness and direct interaction between the chefs and customers but also provides diners with a transparent, authentic view of the cooking process.

As soon as you enter the restaurant, you will feel the lively atmosphere of the open kitchen. The chefs, with their finesse and experience, will take you on a journey to discover every step of the food preparation process. From ingredient preparation, and handling, to cooking methods, each step is done meticulously and professionally.

SEE MORE: Convenient Chain of Restaurants and Hotels at Bui Vien


The chef has professional skills that diners can easily observe

At Dai Viet restaurant chain, located in the heart of Bui Vien Walking Street, is not just a place to enjoy traditional cuisine but also a vivid picture of Vietnamese cultural identity. With a space that is both elegant and intimate, the restaurant blends classic architecture with modern touches. It is a place that preserves and honors traditional cultural values through each dish rich in national identity.

Dai Viet is always ready to welcome and offer you the best experiences.

- 189-191-193 De Tham, Pham Ngu Lao Ward, District 1, HCMC (Dai Viet Rice Restaurant)

- 224-226-228-230 Bui Vien, Pham Ngu Lao Ward, District 1, HCMC (Dai Viet Sen Restaurant)

- 207 Bui Vien, Pham Ngu Lao Ward, District 1, HCMC (Dai Viet Sea Restaurant)

- 191-193 Bui Vien, Pham Ngu Lao Ward, District 1, HCMC (Dai Viet Oc Restaurant)

- 125-127-129-131 Bui Vien, Pham Ngu Lao Ward, District 1, HCMC (Dai Viet Rural Restaurant)

- 183-185 Bui Vien, Pham Ngu Lao Ward, District 1, HCMC (Dai Viet Crab Restaurant)

- 52-54-56 Bui Vien, Pham Ngu Lao Ward, District 1, HCMC (Dai Viet Island Restaurant)

← Bài trước Bài sau →

+ 300

A Diverse menu

+ 350

Customers per day

+ 10

Years experience